A Taste of Thailand in The Heart of Saigon.

Bay Hotel Ho Chi Minh Launches Thai Culinary Week – A Flavorful Journey to the Land of Smiles

From November 17 to December 5, Chic Restaurant (located on the ground floor of Bay Hotel Ho Chi Minh) introduces an authentic Thai Cuisine Week.

Take a break from the bustling pace of Saigon and let your taste buds travel to the Land of Smiles with a finely crafted Thai-style lunch buffet—authentic in flavor yet harmoniously adapted to Vietnamese tastes.

Guests can indulge in iconic Thai dishes such as Tom Yum Goong, Pad Thai, Thai-style Spicy Chicken Feet, Seafood Red Curry, Mango Sticky Rice, and Thai Milk Tea—a perfect blend of spicy, sour, and creamy notes, creating a true symphony of tropical flavors.
In particular, Thai Milk Tea is available for dine-in or takeaway, allowing you to carry a taste of Thailand with you wherever you go.
Starting November 17, along with Thai Culinary Week, Chic Restaurant will introduce a new menu and pricing for the lunch buffet, offering guests a more complete dining experience:
• Monday – Thursday: 249,000 VND NET/adult
• Friday – Special Lunch: 299,000 VND NET/adult
Special Offer:
Choose 15% off the total bill or receive 1 complimentary lunch buffet voucher for your next visit (conditions apply).

Join Chic Restaurant in discovering the essence of Thai cuisine—where every dish tells a story of flavor, culture, and the pride of the Land of Smiles.

Chic Restaurant – Bay Hotel Ho Chi Minh
11:30 – 14:00 | 📞 028 3829 6666
Reservation Contact:
Hotline: 028 3829 6666
Email: moon@bayhotelhcm.com